Randy Fields is Chairman & CEO of Park City Group (NASDAQ:PCYG), a cloud-based software company that uses big data management to help retailers and their suppliers sell more, stock less and see everything. Fields is a co-founder of ReposiTrak, a cloud-based solution that enables all participants in the farm-to-table supply chain to easily manage records and regulatory compliance.
Mike Leavitt is a former three-time elected governor of Utah, and the former Administrator of the Environmental Protection Agency and Health And Human Services under President George W. Bush. It was under his tenure that changes to food safety began. He is often quoted saying “we can’t inspect our way to food safety.”
Rich led the international negotiations that included agreements with China’s equivalent of the U.S. FDA on food, feed, drugs and devices. He was Chief of Staff to Mike Leavitt during his tenure as 3-time Utah governor and as the U.S. EPA Administrator and Secretary of Health and Human Services under George W. Bush.
Shawn Stevens, JD | Food Industry Counsel, LLC
Shawn is a nationally-recognized food safety attorney working with food industry clients including the world’s largest food processors, national restaurant chains, and food distributors and grocers. He helps them protect their brands by proactively taking steps that will reduce their food safety risk, help them comply with complex FDA and USDA regulations and manage recall response efforts. Shawn brings years of experience and guidance to ReposiTrak customers.
Joel Berrian, CPCU, ARM, AIC | Berrian Insurance Group, Inc. | Program Manager, Leavitt Food & Beverage Group
Joel is widely recognized as an experienced food and beverage insurer having been a claims adjuster, a risk manager and an insurance broker. In 2013, Berrian Insurance Group affiliated with Leavitt Group, one of the largest privately-held insurance brokerages in the nation. Joel brings a wealth of knowledge regarding coverage options and industry best practices to ReposiTrak customers.
Jorge Hernandez | Chief Food Safety Officer, Wholesome International | Leader, ReposiTrak Foodservice Advisory Board
Jorge is well-suited for the leading the Advisory Board having responsibility for food safety, quality, sustainability and regulatory compliance at Wholesome International after spending eleven years with U.S. Foods as Senior Vice President of Food Safety and Quality Assurance. Prior to U.S. Foods, Hernandez spent ten years as Vice President of Food Safety & Risk Management for the National Restaurant Association.